Ingredients: 1/2 cup Butter 2 Tablespoons Raw Cacao Powder 1/2 Cup Coconut cream 1/2 teaspoon Vanilla extract Honey or dates to sweeten Method: Add all of the ingredients to a pan Heat on low and mix When combined dip fruit into the chocolate mix and freeze to set.
A Simple Fruit salad with seasonal fruit is delicious for a late weekend breakfast. Method: Cut the end of the melon so that you have a flat surface for the 'bowl' Scoop out the seeds. Fill with seasonal fruit Top with plain yoghurt or Coconut Cream Finished with mixed seeds or nuts and a drizzle … Continue reading Fruit Salad
Mini Paleo Tray Cakes Method:Soak 10 fresh dates in warm water for 1 hour. Blend 1 ¼ cups desiccated coconut with the dates, adding one date at a time. Line a cake tin or mini muffin tin Scoop the top creamy milk off the top of a tin of coconut milk ( that has been … Continue reading Bite Size ‘Cakes”
Ingredients 2 frozen bananas sliced 1 can coconut milk Juice and zest of 1 grapefruit 2 cups frozen strawberries 3 tablespoons raw honey Method: Put the bananas, coconut milk, and grapefruit juice and zest in a blender. Blend until smooth and add the strawberries and honey. Continue blending until smooth. Transfer the mixture to an airtight, freezer-safe container. Freeze overnight, … Continue reading Strawberry and Grapefruit Ice Cream